COSTA RICA COFFEE
Region: Carrillos Altos de Poas, Alajuela
Altitude: 1200 to 1300 meters above sea level.
Flavour Profile: Chocolate, Citrus. A smooth coffee with a sweet, fruity aroma. It’s flavour profile is marked by subtle chocolate nuances paired beautifully with the delicate hint of citrus. The cup finishes with a dry, lemon-like citrus nuance.